Over the last several decades, kitchen appliances have seen a variety of technological breakthroughs, from the George Foreman Grill to instant-boiling taps.

Despite the range of inventions, innovations and advances, the humble oven has stood firm as a tried and true mainstay of the kitchen.

However, the ovenary option of gas and electric has long been a hot debate, with both sides of the argument staunchly loyal to their preferred supply.

So, which one is better? Let’s find out as we turn up the heat on gas ovens vs electric ovens, in the ultimate battle for kitchen supremacy.

Pros and Cons of a Gas Oven

If you think a gas oven will provide more of a spark to your culinary capabilities, check out these pros and cons and give yourself a balanced view.

Benefits of a Gas Oven

Gas ovens tend to heat up very quickly, speeding up the overall cooking process as it reduces the time needed to pre-heat the oven to the desired temperature.

They also provide a levelled heat distribution which can be useful for achieving different results while cooking things at the same time; e.g. cooking meat on the bottom shelf and roast potatoes on the top.

Disadvantages of a Gas Oven

Gas installation is a specialist skill and can be extremely dangerous if conducted by an untrained amateur. As such, you’ll need to enlist the aid of a qualified gas professional to install your gas oven safely. Naturally, this will usually come with a price tag.

Gas ovens usually won’t feature a fan either, which can make it harder for heat to circulate. While this can be great for achieving varying cooking results (as noted above), it can result in an uneven bake and require some serious shelf juggling if you’re looking to achieve the same results for multiple trays.

Pros and Cons of an Electric Oven

If you’re switched on to the idea of an electric oven, be sure to take the following into account for a well-rounded decision.

Benefits of an Electric Oven

While gas may have the edge in terms of heating speed, electric does tend to offer a quicker cooking experience.

Electric ovens tend to distribute heat more evenly, particularly fan-assisted ovens. This allows the hot air to be circulated around the oven, surrounding the item and cooking the food from multiple angles.

Disadvantages of an Electric Oven

As noted earlier, electric ovens can take a long time to heat up, extending the cooking time by potentially up to 30 minutes. It also retains its heat for a long period of time, making adjusting temperature tricky at times.

Perhaps the biggest disadvantage of electrical ovens is that they can be a notable casualty when a power cut occurs. If the power is down in your area and your midway through an oven bake, it’s an immediate roadblock that doesn’t have a detour.

Is Gas Cheaper Than Electric?

In short, yes. Cooking with gas typically works out notably cheaper than cooking with an electric oven.

One study by consumer watchdog Which? found that cooking with a gas oven worked out over 50% cheaper than cooking with an electric oven over the course of a year.

In addition to that, gas cookers are also typically cheaper to purchase up front as well, providing savings on a number of levels.

Gas Cooking vs Electric Cooking

While your decision will likely come down to costs, efficiency and practicality, it’s also important to note that gas cooking also provides a different cooking style to electric.

Gas ovens provide heat with more moisture than electric, culminating in a dish that itself is ultimately more moist. This prevents certain dishes from drying out and can make all the difference when cooking items like meat.

Meanwhile, electric ovens provide a drier heat that’s perfect for achieving crispier textures. This is particularly helpful when baking cookies of crisping up chips.

Which is Better - Gas or Electric?

Ultimately, who prevails in the battle between electric and gas depends largely on your own preferences and desired methods of cooking.

While gas can be cheaper in the long run, it does require specialist installation, whereas an electric model simply needs an outlet. That being said, if you live in an area where power cuts are common, an electric oven can be an unreliable solution.

The differences in cooking quality and end result can also be a decisive factor, while many will simply opt for what they are familiar with in a “better the devil you know” mindset. That being said, if you really are torn, there are hybrid options that provide the best of both.

Whichever option you ultimately go for, you can be sure that Cooker Spare Parts will have you covered if you need a replacement component, new rack or a spare tray to go with it.

If you need any help making up your decision, why not drop us a line today? Call now on 02920 452 510 or get in touch online using the link below.

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Buying new cooking equipment can an exciting endeavour for foodies and those that spend a lot of time in the kitchen. Unfortunately, getting rid of the old equipment to make way for the new can be notably less fun.

For those that own a small car, disposing of an old appliance can be a real pain in the boot. Meanwhile, if you have no personal transport at all, it can be nigh-on impossible without a helping hand and four helping wheels.

Luckily, as always, Cooker Spare Parts has you covered. If you have old kitchen equipment in need of shifting, save yourself a headache with this handy guide on how to dispose of appliances.

Recycling Old Appliances

The best way to dispose of any kitchen or household appliance is, of course, to recycle it.

This not only ensures you are safely disposing of the item in a responsible manner, preventing pollution, it also benefits the environment by enabling the materials to be reused.

To make this fact abundantly clear, the WEEE Directive was implemented in the UK in 2006 as a means of reducing waste products and cutting down on littering, fly-tipping and land-fill waste.

Focussing on waste electrical and electronic equipment (hence WEEE), this directive eventually became law in 2014 and allows for the safe disposal of most electrical items.

Despite this fact, government figures estimate that there are still around 2 million tonnes of WEEE items needlessly discarded in the UK every year.

What Appliances Can Be Recycled?

In a nutshell, you can recycle pretty much any electrical item that has a plug or requires batteries (within reason).

From fridges, washing machines and oven disposal to microwaves, toasters and iron clearance, you’d be surprised at just what you can recycle.

This even extends to a myriad of other electrical items, ranging from TVs and computers to games consoles and musical instruments.

If a product isn’t recyclable, it will usually be distinguishable by a small logo of a wheelie bin with an X through it. When in doubt, consult Prof. Google for further clarification.

How Do I Recycle Appliances?

To make things extra easy, there are actually a number of ways in which you can recycle your old electrical appliances.

We’ve listed the most common and popular methods of recycling appliances below for you – so there are no excuses for any of them ending up in your bin come collection day!

Collection on Delivery

If you have bought a new appliance from a high-street store or online supplier, you may be in luck right away. Many stores and suppliers offer to remove your existing piece of equipment on delivery of your new one.

This service is often offered in exchange for a small removal fee, typically starting at £15 for a large item. Meanwhile, some may even dispose of it free of charge if you bring it into the store.

However, it’s worth noting that this by no means a universal service, so be sure to check its availability beforehand.

Council Collection

If such a service isn’t on the table, an easy alternative is to simply put in a request to your local council.

Most councils operate a collection service of electrical items, including bulky items like ovens, fridges and washing machines (provided you let them know in advance).

This is also a great option if you are simply looking to get rid of an appliance that is faulty or beyond repair.

That being said, it’s worth noting that some councils will also charge a small fee for this service, so make sure you read the small print before you book.

Recycling Centres

If you’re mobile and would rather go down the independent route, there’s nothing stopping you from taking the proactive approach and disposing of it yourself.

Now, to be clear here, we’re in no way suggesting you load up your fridge in the back of a van a dump it in a shady layby. That, ladies and gentlemen, is fly-tipping and very much illegal.

We are, however, very much endorsing the use of local recycling centres. Simply take your item to your local recycling point and follow the instructions accordingly.

To locate your local recycling centre quickly and easily, follow the link and enter your address details to find a centre near you.

If you would like to know more about appliance disposal, why not drop us a line today? Call now on 02920 452 510 or click the button below to get in touch via email.

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When someone is cooking up a storm in the kitchen, there are few things that compare to the sweet, sweet aroma of a finely cooked dish.

Whether it’s a freshly made sauce on the stove, a roasting chicken in the oven or even the scent of toast gently browning in the toaster, the slightest whiff can get the taste buds tingling and the mouth salivating.

That being said, the cacophony of odours can create quite the aromatic cocktail over time and leave you with a less than harmonious oven smell (particularly when it comes to fish and meat).

Avoid a smelly oven with these tips to keep your oven smells under control.

How to Remove Odours from your Oven

When your oven smells become too much to handle, you can deodorise an oven in a number of different ways; however, you don’t even need to reach for the industrial power of chemical oven cleaners to do so.

In fact, perhaps the quickest and easiest way to neutralise your oven smells is to enlist a helping hand from Mother Nature. Here are three sure-fire techniques to rid your oven of its nasty odours naturally.

Lemon

A great natural way of getting rid of oven smells is to enlist the awesome citric power of lemons. In addition to smelling great, they also make for a great way to loosen grease for a one-two punch of citric power.

First, fill a large oven-proof dish with about an inch or so of water. Next, slice two or three lemons in half and squeeze the juice into the dish, placing the squeezed lemon halves into the dish as well.

From there, simply pre-heat the oven to 120 C, place the dish on the rack and leave it to boil over for up to an hour, depending on the extent of the smell. Voila – one citrus fresh oven!

Vanilla

Another fantastic natural ingredient for masking odours, vanilla is a great alternative for a sweet-smelling kitchen.

Simply mix a teaspoon of vanilla extract with a small bowl of water and mix. Dip a cloth into the mixture and ring out the excess water until you’re left with a damp cloth.

From there, use the damp cloth to wipe down the inside of the oven, making sure to cover all walls, roof, base and racks. Repeat this process two or three times to ensure the whole oven is appropriately coated.

Much like the lemon method, you can also use the evaporation technique to deodorise your oven. Simply follow the same steps using an oven-proof dish and an inch of water, replacing the lemon juice for a teaspoon of vanilla extract.

Oranges

Much like lemons, the citrusy goodness of oranges makes them the perfect weapon for a fresh smelling oven.

However, unlike the lemon method, you only need the peel for this approach (so feel free to snack on the juicy segments while you prep).

All you have to do is peel an orange and place the skin on a baking tray in the oven. Leave them to bake for up to an hour and – hey presto – you should be left with an odourly wonderful tropical scent.

So, there you have it: three unbelievably easy ways to rescue your smelly oven from the stench of defeat. If your oven trays, racks and pans are simply beyond saving, you can always get a replacement here at Cooker Spare Parts. Click below to get in touch today.

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If your cooker hood's extraction power is at an all-time low, it's probably time to replace some parts and give it a bit of TLC. Cooker hood filter replacement is a fairly simple task, just follow these steps and your kitchen will be steam and smell free again in no time! Note: most cooker hood filters need replacing every four to six months.

To Replace Your Cooker Hood Filter

You Will Need:

• New filter (grease or carbon filter, depending on hood model & cooker type)
• Screwdriver
• Optional: warm soapy water, rubber gloves

Step 1: Preparation

Before making a start on your cooker hood filter replacement, there are a few things you need to do. Firstly, take a look at your cooker hood and make sure you've purchased a compatible replacement filter. You can find a huge selection of replacement filters to suit your cooker hood here, in our range of cooker hood filter spares.

Once you've got your spare filter, you need to disconnect your cooker hood from the mains (we don't want any nasty shocks here!)

Step 2: Pop the hood

Your cooker hood probably isn't going to pop open like a car bonnet... but the same principle applies!

Grab your screwdriver and unscrew any screws that prevent you from accessing the cooker hood filter. (Now's also the time to put those rubber gloves on if you don't want to end up with grubby, greasy hands).

Step 3: Replacement time!

Once your cooker hood is suitably dismantled, it's time to have a look at the damage inside. If your cooker hood hasn't been working as it should for a while, it's likely you'll see a nasty buildup of grease over the cooker hood filter. 

• Unscrew/unclip the existing filter.
• Take it out of the cooker hood and discard.
• Fit your new filter in its place. If you've got a universal filter, you may need to cut it down to size.
• Screw or clip the new filter in place, making sure it's secure.

Some cooker hood models will have a metal grease filter rather than a typical fabric one. These filters can be removed, rinsed using a warm soapy solution, left to dry and re-inserted back into your cooker hood. Simple!

So there you have it, cooker hood filter replacement in just a few easy steps. If you have any questions, or if you need help finding the right cooker hood filter replacement for your cooker, don't hesitate to get in touch with us. Call us on 02920 452 510 now!

Those that spend a lot of time in the kitchen will know all too well that cooking appliances are far from perfect.

When it comes to ovens, they are by no means an exception to the rule and this fact also extends to the oven knobs attached to the cooker.

Many oven knobs have the temperature markers printed onto the dial itself. As such, the likelihood you may rub out some of the markings over time is pretty high.

That being said, just because your cooker knob is missing its markers doesn’t mean you have to lose your marbles. There are a couple of handy hacks that can help you get dialled up again.

Replacing the Numbers

Most ovens and cookers will have either a chrome, black or white front, with knobs of the same colour at the top of said oven.

A quick and easy albeit temporary workaround to this issue is to simply Google the make and model of your oven for an image of the cooker front. Assuming you can get a visible look at the dials, you can then proceed to mark on the key temperatures.

If you can’t locate a legible image, you may be able to find a usable depiction of the dial in the oven’s manual. While the images can vary from the real thing at times, it should give a decent idea of what temperature is marked where.

Replacing Numbers on Black Oven

For a white or chrome coloured oven front/knob, a black Sharpie is ideal; however, this can be a little more difficult if you have a black cooker. Try using a Tippex pen or a silver Sharpie.

If heat is a concern and you suspect that may be the reason behind your missing markings to begin with, it may be worth using heat-resistant paint – such as paint for ceramic tiles – or even nail polish.

If all else fails and you know you plan on replacing it, you may want to simply score in line markers over key temperatures with a sharp instrument as a means of keeping track.

While none of these solutions are ideal, they do provide a decent quick-fix that will see you covered for the interim until a replacement arrives.

Gauging Temperature

If you don’t have any imagery available and you really are stuck when it comes to what temperature marking goes where, all hope is not lost just yet – it’s time to go old school!

If your oven comes equipped with an oven thermometer, trial and error can get you where you need to be. Simply, turn the dial to where you roughly believe your most commonly used temperature is (e.g. 180), wait for the oven to heat up and check the thermometer.

After a handful of tweaks and retests, you should have a good idea what’s where and can mark accordingly using one of the methods above.

Replacing an Oven Knob Missing Markers

While the above techniques can be handy as a short-term stop-gap to keep your kitchen running, your oven cooking and your food the right side of cremation, your best bet is to order a replacement oven dial if your cooker knob is missing its numbers.

Luckily, you can replace a cooker knob with ease at Cooker Spare Parts. Simply head over to our Cooker Knob section, type in the make, locate the model you need and click the product you want to order – job done!

For more information on cooker knobs and replacement oven parts, drop us a line today on 02920 452 510 or click the button below to get in touch online.

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